All orders placed will be baked & dispatched during the week commencing 29th April 2024. We bake to order and dispatch the same day via DPD Next Day Delivery - delivery is the day after your order is baked NOT the day after you place your order. Our breads are made by hand and our sourdough is slow proved for 48 hours. We restock on Monday mornings
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The Battle Over Bread - The bakery by Knife & Fork

The Battle Over Bread

Aug 05, 2019 Posted by: Tanya Young Article,  Natural,  Real Bread,  Real Bread Campaign

I found this article from Prospect Magazine via The Real Bread Campaign and it is very interesting.

 No prizes for guessing who I agree with! 

Whether you are coeliac/ gluten free or can eat “normal” bread do have a read if you have a few minutes to spare.

I am a supporter & a member of The Real Bread Campaign​. Gluten free bread bakers are very welcome to be members as long as they fit the criteria:

Just flour, salt & water.

Any other ingredients such as seeds, nuts, dairy can be added as long as they are completely natural too.

No chemicals, gums, not even baking powder are allowed.

I’m very proud to say my loaves fit the criteria.