GLUTEN FREE RECIPES & BLOG

The scary chemicals you don't want to see in your bread
Scary chemicals you don't want o see in your food or bread. Read more...
Great Taste Award for our Rosemary & Maldon Sea Salt Focaccia
  We are super happy at The Bakery this week, because we have been named among the top food and drink producers globally, picking up a highly prized Great Taste... Read more...
LABNEH & PRESERVED LABNEH RECIPES
A simple recipe for labneh and how to preserve it.  Labneh is a strained cheese made from live yogurt that is a probiotic and great for gut health. Read more...
Spicy Carrot Purée
An easy recipe for a versatile and tasty carrot purée.This purée is so simple to make & incredibly tasty too.  Read more...
Creamy mushrooms on toast
Things on toast! A super easy recipe for lunch, brunch or weekend breakfast.  If you love mushrooms you will love this. Read more...
Marsala scrambled egg recipe
Introduction: A Sunday Morning Favourite Is there a better way to spend a lazy Sunday morning than with family? Our 'children' may be all grown up but there's still nothing... Read more...
Slicing our bread
  Break convention - slice gluten free bread and get a decent sized slice...   Read more...
The Battle Over Bread
  I found this article from Prospect Magazine via The Real Bread Campaign and it is very interesting. No prizes for guessing who I agree with!  Read more...