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Seedy quinoa sandwich loaf - The bakery by Knife & Fork
Seedy quinoa sandwich loaf - The bakery by Knife & Fork
Seedy quinoa sandwich loaf - The bakery by Knife & Fork
Seedy quinoa sandwich loaf - The bakery by Knife & Fork
Seedy quinoa sandwich loaf - The bakery by Knife & Fork
Seedy quinoa sandwich loaf - The bakery by Knife & Fork

Seedy quinoa sandwich loaf

£6.50
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Each Contains

Energy 194 kcal / 815 kJ
Fat 4.8 g
Saturates 0.7 g
Fibre 7.5 g
Salt 0.99 g
Protein 7.3 g

  • Description

    A seedy tasty sandwich loaf; our award winning quinoa millet loaf with added flavour from our multi seed mix.

  • Nutrition

    Energy: 194 kcal / 815 kJ
    Fat: 4.8 g
    of which Saturates: 0.7 g
    Mono-unsaturated: 1.4 g
    Poly-unsaturated: 2.5 g
    Carbohydrates: 26.8 g
    of which Sugars: <0.1 g
    Fibre: 7.5 g
    Protein: 7.3 g
    Salt: 0.99 g

  • Ingredients and Allergens

    Ingredients:
    quinoa flour, millet flour, sorghum flour, teff flour, fresh yeast, psyllium, flaxseed, pumpkin seeds, sunflower seeds, poppy seeds, salt. Vegan
    Allergens:
    Made in a facility that handles nuts, milk, egg, sulphites & soya

Frequently Bought Together

Sourdough loaf

Sourdough loaf

£5.40
Rosemary focaccia

Rosemary focaccia

£9.20
Apricot & almond granola

Apricot & almond granola

£5.80

Customer Reviews

Based on 29 reviews
93%
(27)
7%
(2)
0%
(0)
0%
(0)
0%
(0)
J
JANE POLLARD
Delicious

This loaf is full of flavour and delicious toasted. I love it with mashed avocado and a poached egg on top. It’s just as tasty with marmalade or jam.

V
Victoria Wright
Delicious and Healthy

Really pleased I found this company, their bread is delicious and healthy. I am avoiding corn, wheat and gluten for a while and am allergic to rice and almonds so to find three different breads here that I can eat that also contain no horrid E numbers, additives or preservatives, and that are really tasty is amazing and I am so grateful. The quality is excellent and delivery super quick after baking. The loaves freeze well too.

G
Gillian Charlesworth
Delicious healthy gluten-free bread

If you need or want to avoid gluten, you should try these natural, tasty and healthy alternative loaves to the supermarket GF options which are full of additives.

The seedy quinoa loaf is very tasty and satisfying. Slice and freeze on arrival. Great as toast.

V
Valentine Scarlett
Loved the Seedy Quinoa loaf!

I ordered this and others from the Bakery and was not let down....it tasted really good. What I enjoy is the fact it is nice and compact and does not disintegrate like shop bought GF loaves. it retains its body and it has a lovely nutty flavour. I love it heated up in the toaster with melted butter and honey! Thank you Knife and Fork Bakery

E
Erica Bishop
Seedy quinoa sandwich loaf

Wow! Absolutely amazing! I LOVE this bread! It tastes great and has caused no health reaction for me, which is saying a lot! At last, I can eat bread again! It is great to find a bread which contains no maize (as this causes me terrible bloating), and contains none of the nasties which are in shop bought g/f bread.

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Our Story

Hello, I'm Tanya! As a coeliac and a mother of two coeliac children, I know how difficult it can be to find gluten-free bread that actually tastes good. After years of disappointment, I decided to bake my own. That's how Knife & Fork Bakery came to life.

After a lot of trial and error, I created a 100% gluten-free sourdough that's both delicious and nutritious. Today, we proudly offer over 20 gluten-free baked goods, made with the finest ingredients and delivered fresh to your door. We bake with love, and we hope you enjoy every bite just as much as we enjoy making them for you.

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What Our Customers Love

Award Winning Rosemary & Maldon Sea Salt Focaccia

Our Rosemary & Maldon Sea Salt Focaccia is proud to have earned the Great Taste Award, a highly respected accolade in the food world. This award recognizes the finest food and drink, and we're thrilled our focaccia stood out for its exceptional flavor and quality.

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With its soft, airy texture and the perfect balance of rosemary and sea salt, it’s no wonder it’s a customer favorite. Whether enjoyed fresh, dipped in olive oil, or toasted, this focaccia never disappoints. Plus, it freezes perfectly for later. Join the many who have fallen in love with this award-winning focaccia. Order today and experience the taste that impressed the judges!