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Sourdough loaf

£5.40
| /
description

This loaf has a tangy sour taste, a substantial & chewy crust with a dense crumb & makes the best toast or toasted sandwich.

Our sourdough is made from just flour, salt, water and seeds.  Wild yeasts and a long fermentation does the hard work instead of bakers yeast and it's this long ferment that also gives the bread is unique texture & incredible taste.

We have our very own unique gluten free sourdough starter and flour blend that creates our Knife & Fork gluten free sourdough loaves.

This is our original sourdough loaf in its traditional free form shape.  Each loaf is the same size but there are never two the same. 

We recommend that this is best eaten toasted.

Ingredients: sorghum flour, buckwheat flour, millet flour, maize flour, potato flour, rice flour, psyllium husk, flaxseed, salt.

Vegan

Allergens:

Made in a facility that handles nuts, milk, egg, sulphites & soya

620g

Based on 1121 reviews
90%
(1004)
4%
(48)
3%
(32)
2%
(20)
2%
(17)
Best gluten free bread

I am very pleased with the Knife and Fork Bakery gluten free breads. They are so tasty I look to my breakfast every day. I buy the ones without potato flour because I am very intolerant to potatoes, so I can only review the ones without potato flour. Thank you for your wonderful breads and your hard work to make someone like me feel I am not missing eating good bread.

Delicious and Healthy

Really pleased I found this company, their bread is delicious and healthy. I am avoiding corn, wheat and gluten for a while and am allergic to rice and almonds so to find three different breads here that I can eat that also contain no horrid E numbers, additives or preservatives, and that are really tasty is amazing and I am so grateful. The quality is excellent and delivery super quick after baking. The loaves freeze well too.

M
Rosemary focaccia
Martin Bentley
By far the best GF focaccia I've tried

This was my first try with Knife and Fork Bakery. The stellar offering is, without doubt, the Rosemary Focaccia. I froze the product when it arrived - I wanted to try out the loaves first. Defrosted and 'baked' the focaccia for a barbecue and was very pleasantly surprised at the quality and taste. I will certainly try this again.

Nice tasty loaf

Good for open sandwiches after being frozen and toasted.

Lovely gluten free sliced bread

I really like this bread and I am very happy to have found it. The flavor and texture are great, not the same as wheat based bread but still delicious. For me the most important thing is the wholesome ingredients used to make this bread, no additives or preservatives. I keep it in the freezer and defrost as needed. I have now put in my second order.

Best GF I have had

I sliced the bread and froze it in individual bags .
Taster pack great idea .
Froze well and lovely toasted . Will definitely buy more when I need it .

The loaf was a good flavour but a heavy texture (even for gluten free). I also felt the delivery cost was quite high too.

G
Seedy quinoa sandwich loaf
Gillian Charlesworth
Delicious healthy gluten-free bread

If you need or want to avoid gluten, you should try these natural, tasty and healthy alternative loaves to the supermarket GF options which are full of additives.

The seedy quinoa loaf is very tasty and satisfying. Slice and freeze on arrival. Great as toast.

Tasty Gluten Free Bread

It really is as close to a traditional sourdough loaf as you can get. Best toasted, I find. Goes with anything.

Best GF Loaf available

What it says on the tin really. This is the Best GF Loaf available.
I have tried local bakeries, supermarkets, mass bakeries. This is the best I have found.
Freezes and toasts well too.

Very Nice

Very nice loaf with a lighter density than the sourdough. It is easy to slice and once toasted it has a very mild but nice pop corny taste. Like the rest of the breads, it's made with high quality ingredients and GF grains/Flours and can freeze easily. Buy to try and enjoy.

Husbands favourite!

Very nice loaf and one that my husband finds so delicious that he feels 'normal' - well, gluten free bread wise! With all the lovely breads bought from the Bakery - and he's trying the lot - two slices are fine at a meal, whereas he ate almost half a loaf at a time of the shop bought UPF gluten free 'bread'.

Delicious

Whenever I’m visiting from Australia I order from The Bakery & am never disappointed. From ordering to delivery so straightforward. The bread is world class best I have eaten anywhere.

Quinoa and millet loaf

Very very tasty
Fantastic ingredients
Goes a long way
One slice at breakfast is sufficient.

Farmhouse loaf

I love this loaf in fact I love all of your loaves except the one that has cinnamon in it as I do not like cinnamon,I was just going to order another one but you are sold out

The Quest continues.

Like most people I’ve really struggled since my celiac diagnosis so tried your mail order breads.
I enjoyed the Focaccia & the small sourdough and will buy those again. The small dense loaves? - which I cut lengthwise - I’m afraid I will give them a miss.
You’ve clearly worked really hard at your mission and for that I thank you.

m
Rosemary focaccia
mary grant
Bakery order

Wonderful bread especially focaccia.
Delivery excellent too.

Delicious and easy to use when already sliced

Best GF bread available

I enjoy the bread. I froze all of the pack and have been eating it gradually. Best toasted which makes it very nice.

Great to be able to eat decent gf bread

It's ok !

Good size and density but I find the texture quite sandy although it's perfectly edible. There was another GF loaf that I ordered from you that was fab and I can't remember which it was and have accidentally ordered this one twice since.

V
Seedy quinoa sandwich loaf
Valentine Scarlett
Loved the Seedy Quinoa loaf!

I ordered this and others from the Bakery and was not let down....it tasted really good. What I enjoy is the fact it is nice and compact and does not disintegrate like shop bought GF loaves. it retains its body and it has a lovely nutty flavour. I love it heated up in the toaster with melted butter and honey! Thank you Knife and Fork Bakery

C
Rosemary focaccia
Caroline Shelton
Rosemary focaccia

This focaccia toasts most beautifully - a rare thing for a GF breads. Thank you

Bread

Wife was very happy with them will order again from you