Turmeric & cumin loaf
Each Contains
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Description
We've use wholegrain flours to make this loaf and have added turmeric and cumin to make the most beautiful yellow bread. Not only does it look great but it tastes great too. Great with smoked fish, cheese and chutneys or enjoyed simply toasted with butter.
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Nutrition
Energy: 176kcal / 743kJ
Fat: 2.0g
Of which Saturates: 0.3g
Mono-unsaturated: 0.7g
Poly-unsaturated: 1.0g
Carbohydrates: 32.8g
Of which Sugars: <0.1g
Fibre: 6.0g
Protein: 3.9g
Salt: 0.82g -
Ingredients and Allergens
Ingredients:
millet flour, sorghum flour, buckwheat, maize flour, potato flour, fresh yeast, psyllium, flaxseed, turmeric, cumin, salt. Vegan
Allergens:
Made in a facility that handles nuts, milk, egg, sulphites & soya
Frequently Bought Together
Our Story
Hello, I'm Tanya! As a coeliac and a mother of two coeliac children, I know how difficult it can be to find gluten-free bread that actually tastes good. After years of disappointment, I decided to bake my own. That's how Knife & Fork Bakery came to life.
After a lot of trial and error, I created a 100% gluten-free sourdough that's both delicious and nutritious. Today, we proudly offer over 20 gluten-free baked goods, made with the finest ingredients and delivered fresh to your door. We bake with love, and we hope you enjoy every bite just as much as we enjoy making them for you.
What Our Customers Love
Award Winning Rosemary & Maldon Sea Salt Focaccia
Our Rosemary & Maldon Sea Salt Focaccia is proud to have earned the Great Taste Award, a highly respected accolade in the food world. This award recognizes the finest food and drink, and we're thrilled our focaccia stood out for its exceptional flavor and quality.
With its soft, airy texture and the perfect balance of rosemary and sea salt, it’s no wonder it’s a customer favorite. Whether enjoyed fresh, dipped in olive oil, or toasted, this focaccia never disappoints. Plus, it freezes perfectly for later. Join the many who have fallen in love with this award-winning focaccia. Order today and experience the taste that impressed the judges!