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Chocolate & toasted hazelnut bread - The bakery by Knife & Fork
Chocolate & toasted hazelnut bread - The bakery by Knife & Fork

Chocolate & toasted hazelnut bread

£7.25
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Each Contains

Energy 243 kcal / 1020 kJ
Fat 7.2 g
Saturates 2.1 g
Fibre 4.0 g
Salt 0.94 g
Protein 6.1 g

We only have 3 of this item left.

  • Description

    Chocolate & toasted hazelnut bread We've added toasted hazelnuts and 70% Callebaut dark chocolate to our very popular farmhouse loaf to produce an indulgent bread for breakfast, brunch, teatime or any time!

  • Nutrition

    Energy: 243 kcal / 1020 kJ
    Fat: 7.2 g
    of which Saturates: 2.1 g
    Mono-unsaturated: 3.5 g
    Poly-unsaturated: 1.3 g
    Carbohydrates: 36.5 g
    of which Sugars: 6.2 g
    Fibre: 4.0 g
    Protein: 6.1 g
    Salt: 0.94 g

  • Ingredients and Allergens

    Slice it and freeze it and then you've always got a treat tucked away for when you fancy one!
    Ingredients:
    millet flour, sorghum flour, buckwheat flour, maize flour, potato flour, flaxseed, psyllium, fresh yeast, hazelnuts, chocolate (cocoa mass, sugar, fat reduced cocoa powder, emulsifier: soya lecithin, natural vanilla flavouring), salt. Vegan
    Allergens:
    Hazelnuts, soya Made in a facility that handles nuts, milk, egg & sulphites

Frequently Bought Together

Sourdough loaf

Sourdough loaf

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Seedy quinoa sandwich loaf

£6.50
Rosemary focaccia

Rosemary focaccia

£9.20

Customer Reviews

Based on 30 reviews
93%
(28)
3%
(1)
0%
(0)
3%
(1)
0%
(0)
100.0
93.5
P
PW
Disappointed

Sadly this was very dry and crumbly. Even after slicing before freezing it just broke up when removing from packaging.

D
Donna Cox
It was delicious toasted!

Best GF breads I've tried. So much tastier and healthier than anything bought in a supermarket.

S
Sarah Hughes
DELICIOUS! 😋

Absolutely scrummy! Thickly cut, toasted ….. and finished in air fryer slathered with goats butter and mashed banana on top!
So over the moon to have found gluten free bread that is as good as any bread, I’ve really missed toast and this is an absolute treat!
Also love the cinnamon/date loaf. Wish though there was no soya …… but it’s only a tiny bit so ok …. ☺️✨

C
Chris Dawson
A Delightful Treat

An unusual and very tasty sweet treat. Excellent.

G
GEMMA WOODMASS
Delicious

This tastes amazing and just as good defrosted. It's a healthier sweet treat. It just won't last long ha ha.

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Our Story

Hello, I'm Tanya! As a coeliac and a mother of two coeliac children, I know how difficult it can be to find gluten-free bread that actually tastes good. After years of disappointment, I decided to bake my own. That's how Knife & Fork Bakery came to life.

After a lot of trial and error, I created a 100% gluten-free sourdough that's both delicious and nutritious. Today, we proudly offer over 20 gluten-free baked goods, made with the finest ingredients and delivered fresh to your door. We bake with love, and we hope you enjoy every bite just as much as we enjoy making them for you.

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What Our Customers Love

Award Winning Rosemary & Maldon Sea Salt Focaccia

Our Rosemary & Maldon Sea Salt Focaccia is proud to have earned the Great Taste Award, a highly respected accolade in the food world. This award recognizes the finest food and drink, and we're thrilled our focaccia stood out for its exceptional flavor and quality.

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With its soft, airy texture and the perfect balance of rosemary and sea salt, it’s no wonder it’s a customer favorite. Whether enjoyed fresh, dipped in olive oil, or toasted, this focaccia never disappoints. Plus, it freezes perfectly for later. Join the many who have fallen in love with this award-winning focaccia. Order today and experience the taste that impressed the judges!