Home / Collections / BREAD / Large plain sourdough
Large plain sliced sourdough - The bakery by Knife & Fork
Large plain sliced sourdough - The bakery by Knife & Fork
Large plain sliced sourdough - The bakery by Knife & Fork
Large plain sliced sourdough - The bakery by Knife & Fork
Large plain sliced sourdough - The bakery by Knife & Fork
Large plain sliced sourdough - The bakery by Knife & Fork

Large plain sourdough

£9.95
| /

Each Contains

Energy 179 kcal / 759 kJ
Fat 1.1 g
Saturates 0.2 g
Fibre 4.1 g
Salt 1.20 g
Protein 3.4 g

We only have 4 of this item left.

  • Description

    This loaf is exactly the same as our sourdough and is made from just flour, salt, water and seeds. Wild yeasts and a long fermentation gives the bread is unique texture & incredible taste. We use our unique gluten free sourdough starter and flour blend. The big difference is that it is twice the weight and the size of a 'normal' loaf. This loaf has a tangy sour taste and a nice open texture. You may find sourdough mildly addictive and then just like me - one piece of this toast is never enough!

  • Nutrition

    Nutrition....(per 100g)
    Energy: 179 kcal / 759 kJ
    Fat: 1.1 g
    Saturates: 0.2 g
    Mono-unsaturated: 0.3 g
    Poly-unsaturated: 0.6 g
    Carbohydrates: 36.9 g
    Sugars: < 0.1 g
    Fibre: 4.1 g
    Protein: 3.4 g
    Salt: 1.20 g

  • Ingredients, Allergens & Weight

    We recommend that this is best eaten toasted.
    Ingredients:
    sorghum flour, buckwheat flour, millet flour, maize flour, potato flour, rice flour, psyllium husk, flaxseed, salt. Vegan
    Allergens:
    Made in a facility that handles nuts, milk, egg, sulphites & soya
    Weight:
    620g.

Frequently Bought Together

Sourdough loaf

Sourdough loaf

£5.40
Seedy quinoa sandwich loaf

Seedy quinoa sandwich loaf

£6.50
Rosemary focaccia

Rosemary focaccia

£9.20

Customer Reviews

Based on 93 reviews
90%
(84)
3%
(3)
4%
(4)
2%
(2)
0%
(0)
100.0
91.9
J
Julie R
Delicious, the best GF sourdough!

This is the best GF bread/sourdough I’ve ever bought, I thoroughly recommend!!!

J
Jeff
Great GF Sour Dough Bread

The bread texture and taste make it one of the best GF breads I've ever had. The loaf has the toughness of German Rye--something that is almost always missing from Gluten Free breads.

V
Veronika G
My favourite sourdough ❤️

I gave up on GF bread after months of trying various breads from the shops. I did not like the taste and texture (yes I am picky) or bad bloating followed as my celiac digestion is very sensitive…
Then one day my husband found this bakery! I have tried most of your breads and all are amazing and this one is the ONE for me. Just toasted with butter on top is a treat. Tastes real, no crap in it like GF bread from shops and never had any issues with my tummy after.
I have subscribed now, when they arrive I slice them, pop them in a freezer and don’t have to worry about it the whole month. Thank you for making my life easier and more enjoyable again!

S
Susan Hall
Gluten Free Sourdough

It is so hard to find gluten free sourdough which is edible and this certainly fits the bill. I will be ordering more. Fantastic toasted with homemade marmalade and proper butter!

H
Helen Orrock
Finally found some decent Gluten Free Bread

How refreshing to find really tasty gluten free sourdough. The bread is really tasty, slices perfectly, delicious toasted with butter and freezes really well too. Can highly recommend and will be ordering more very soon.

Load More

Our Story

Hello, I'm Tanya! As a coeliac and a mother of two coeliac children, I know how difficult it can be to find gluten-free bread that actually tastes good. After years of disappointment, I decided to bake my own. That's how Knife & Fork Bakery came to life.

After a lot of trial and error, I created a 100% gluten-free sourdough that's both delicious and nutritious. Today, we proudly offer over 20 gluten-free baked goods, made with the finest ingredients and delivered fresh to your door. We bake with love, and we hope you enjoy every bite just as much as we enjoy making them for you.

Our Story Image

What Our Customers Love

Award Winning Rosemary & Maldon Sea Salt Focaccia

Our Rosemary & Maldon Sea Salt Focaccia is proud to have earned the Great Taste Award, a highly respected accolade in the food world. This award recognizes the finest food and drink, and we're thrilled our focaccia stood out for its exceptional flavor and quality.

Award 1
Award 2
Award 3

With its soft, airy texture and the perfect balance of rosemary and sea salt, it’s no wonder it’s a customer favorite. Whether enjoyed fresh, dipped in olive oil, or toasted, this focaccia never disappoints. Plus, it freezes perfectly for later. Join the many who have fallen in love with this award-winning focaccia. Order today and experience the taste that impressed the judges!