Tried the sliced Farmhouse and large Sourdough, both are really good.
In addition to being coeliac I also suffer from inclusion body myosotis with associated swallowing difficulties.
When toasted I find this the easiest of breads to swallow.
Highly recommended.
This is lovely! Such a treat and tasty toasted with some butter
Hands down the best gluten free sourdough out there without added fillers or unnecessary ingredients. The bread is better suited toasted. The sliced loaf is better and easier to freeze. Delicious bread can't get enough of it!
I’ve yet to find bread from Knife and Fork bakery I don’t like. Have tried them all and if for some reason I run out (haven’t so far as they freeze well) I’d rather go without bread!
I love the farmhouse sliced but also want the occasional change. The quinoa and millet loaf is perfect - tasty without being overpowering, and lighter in texture than it looks. It’s great for a sandwich and delicious toasted with jam, marmalade, or a savoury topping. Love it!
Easy to cut and perfect size for me for sandwiches. Nice and tasty too.
I have not tasted such lovely bread since being diagnosed with coeliac disease 30 years ago.
I tried the Rosemary Focaccia first and could not believe how lovely and satisfying it was.
I’m so glad I bought the starter pack, it will take me a while to get through them all, but I have found favourites already and I can’t see me buying bread full of holes and the texture of cake every again.
Absolutely delicious gluten-free bread, with no additives, just bundles of flavour!
This bread is the nicest bread I have tasted & it’s even better toasted. I will definitely be buying it again. It’s also full of natural ingredients unlike shop bought bread.
So nice to have bread that looks and tastes good. The farmhouse brown, the quinoa loaf and cinnamon and date are my fav so far. With them all sliced up and frozen they will last a while so doesn’t work out that expensive and so worth it compared to what you pay in the supermarket which contain lots of additives.
Lovely seedy bread made with good ingredients and it freezes well - what more could you ask for !
This gluten bread is delicious and healthy. It’s a pleasure to eat and I love with vegemite, avocado and Alfa sprouts.
Very enjoyable selection of breads good texture and taste. Will buy again.
Absolutely amazing bread. So much better than expected
My wife really likes this bread - prefers it to any other gluten-free bread she's tried. She has it toasted. The slicing isn't perfect so need to finish it off before putting in the freezer
It did not suit my palette. But when I toasted it in the frying pan with a lot of butter, so far it was okay.
Great with anything really. Would prefer it in a traditional loaf shape which would make it easier to cut as I have ms. That doesn't seem to be available though hence the four stars.
I like the larger loaf and that it's sliced. Freezes well and is delicious toasted .Very moorish but filling and filling and great not to have additives.i think it tastes better than the small one
I love that the ingredients are so simple compared to shop's gf bread, and that by itself is great. Tastes delicious when well toasted. I do not give 5 stars because of the quality/price ratio and because it is not my #1 gf bread but definitely within my favourites on the list.
Love this bread! It's tasty unlike gluten free bread from supermarkets.